Careers and Opportunities

Open Positions

Freelance Contributor for Cuisine Noir Magazine

The Global Food and Drink Initiative is always looking to work with talented and experienced freelance writers who are passionate about telling diverse stories in food and drink.  

We do accept pitches for future stories.  Please note that we do have a formal onboarding process and do not confirm assignments until after they are verbally discussed with the editor.

If interested in contributing, send an email to