The Global Food and Drink Initiative
Impact Work
The Global Food and Drink Initiative (GFDI) is a James Beard Award-winning 501c3 nonprofit with the mission of celebrating food cultures and preserving food histories of the African diaspora through its impact pillars of storytelling, education and advocacy.
Its pioneering work celebrates global Black food cultures that are essential to the story of America and the world and rooted in truth, celebration, connection, creativity and ingenuity that shows the sustaining strength of Black people who have built, informed and influenced our foodways of today.
In addition, we are preserving visible and accessible to everyone and all future generations.
Celebrating Black Food Culture
Cuisine Noir became the first Black food media outlet in 2009 to celebrate Black food cultures while amplifying voices and stories throughout Black communities globally.
With more than 1000 stories preserved between its digital platform and print publications, Cuisine Noir continues to lead the way in connecting the African diaspora through food, drink and travel.
The true power of storytelling is when we can hear one’s story unapologetically in their own words and the Diaspora Food podcast was created to do just that.
Launched in 2022, GFDI continues to move its mission of celebrating and preserving Black food history by providing a platform for stories to be told by those how live them and in languages that bring them to life.
Preserving Black Food History Takes Global Support!
There has never been a better time than now to make sure important Black food history is preserved for current and future generations. Supporting our work through a donation is a powerful act in helping us to celebrating our rich food cultures and amplify Black voices.
The Global Food and Drink Initiative is a registered 501c3. All donations are 100% tax-deductible to the fullest extent of the law.
The Latest on Our Blog
Even in These Uncertain Times, We Remain Strong and Steadfast
What a year so far. To say that 2025 didn’t waste any time getting our attention is an understatement. As I watched so many lose
A Year of Reflection in Storytelling
With the last month of the year winding down, executive director V. Sheree Williams take a look back at the year and a gives us a glance into 2025.
Annual Fall Giving Campaign Kick-Off to Continue Impact Work and More
Annual campaign reaches out to donors empowered by Black food stories to raise $5000.
