After more than ten months, The Global Food and Drink Initiative is excited to announce that it was awarded its 501c3 federal income tax exemption

The Global Food and Drink Initiative welcomes is first board of directors and advisory to the new multimedia nonprofit launched in December 2020.

Publisher V. Sheree Williams of Cuisine Noir, the country’s first Black digital and print culinary lifestyle publication, expands important cultural narratives past the pages with new media nonprofit.